Green Chutney – Green chilli and coriander based

ragi dosa with green chutney - finger millet crepe

Green Chutney – Green chilly and coriander based

The green chutney is a staple at home to go with any kind of idli or dosa. The colour comes from green chilli and coriander leaves. That’s why it also tastes very fresh. You can alter the amount of either of the ingredients to suit your taste. But by keeping the chillies on the low means you get to taste all other ingredients. Otherwise, it’s just a spicy chutney.

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